When a Farmer's Daughter (with an MBA that has traded in her high heels for a rolling pin) aka you know that something wonderful is going to happen. We recommend swapping out your Thanksgiving Pumpkin Pie this year after reading up on how this recipe was created here!
Cream together butter, sugar, and cocoa powder
Add eggs, one at a time, mixing thoroughly between additions
Slowly add cooled coffee
Pour into cooled pie shell
Freeze until firm, approximately 3 hours